SEPTEMBER FLAVORS

  • CITRUS DAZE

    “Carlos’ EOQ flavor! This ice cream features rolled sugar citrus cookie bites and a hint of lemon & orange zest sprinkled in to the base.”
    Allergens: Milk, Egg, Gluten

  • STRAWBERRY MATCHA (GF)

    “Our classic matcha cream with a strawberry jam swirled through.”
    Allergens: Milk

  • TARO & MALLOWS

    “A taro cream with torched marshmallows”
    Allergens: Milk, Corn

  • SALT & COFFEE (GF)

    “Our sweet cream base with Component coffee grounds and Jacobsen flake salt mixed through.”
    Allergens: Milk

  • AMARETTO TRUFFLE (GF)

    “A custard base with amaretto extract, chopped almonds, and chunks of a rich house made chocolate ganache.”
    Allergens: Milk, Egg, Soy, Nuts (Almonds)

  • BUTTERED PECAN (GF)

    “A perfect balance of salty & sweet, this custard base has buttered pecans folded in.”
    Allergens: Milk, Egg, Nuts (Pecans)

  • HONEYDEW MINT SORBET (V + GF)

    No allergens

  • ORANGE LEMON SORBET (GF+V)

    Plums – @blossomblufforchards
    No allergens