“Lexi’s EOQ flavor! This flavor draws inspiration from the Midnight Margarita from Practical Magic & a Key Lime Pie. A coconut lime ice cream with toasted coconut flakes, graham cracker crust bites, & a lime curd swirl.”

ALLERGENS: Milk, Egg, Wheat (Gluten), Coconut, Soy, Corn

“A matcha green tea ice cream with Bradshaw Farms orange blossom honey.”

LOCAL SOURCE: Honey – Bradshaw Honey (Visalia)

ALLERGENS: Milk

“A brown sugar ice cream with a touch of Jameson. It’s jam packed with pretzels, potato chips, roasted almonds, our honeycomb brittle and chocolate chips! The perfect blend of salty & sweet.”

LOCAL SOURCE: Honey – Bradshaw Honey (Visalia), Almonds – Kloster Co (Kerman)

ALLERGENS: Milk, Egg, Wheat, Soy, Corn, Tree Nuts (Almonds)

“Our kitchen pasteurizes lavender from Magnolia’s Yarden into our classic cream base and adds in some Tahitian vanilla for sweetness.”

LOCAL SOURCE: Lavender – Magnolias Yarden

ALLERGENS: Milk, Egg

“Inspired by Bailey’s Irish Cream it has flavors of Jameson, Coffee, Vanilla and Chocolate. This year we threw in some chocolate ganache because why not.”

LOCAL SOURCE: Cold Brew - Sacred Heart

ALLERGENS: Milk, Egg, Wheat, Soy, Corn

"A praline can be any candied nut, but we use pecans in this delicious ice cream."

ALLERGENS: Milk, Eggs, Nuts (Pecans)

ALLERGEN: Coconut

“A sorbet version of one of our summertime staples."

(not vegan because of the honey)